Turkey Chili from Covid 19 Recipe Exchange

4 T. olive or regular oil

1 med. onion, chopped

4 cloves of garlic, chopped

2 red peppers, chopped (don’t use green)

2 jalapeno peppers, chopped

4 T. chili powder

2 tsp. ground cumin

1 cup beer

1# ground turkey

2 cans chili beans (or 1 can pinto and 1 can kidney)

2 15-oz. cans diced tomatoes (or 1 28-oz can)

2 4-oz. cans diced black olives


Heat oil in skillet.  Cook onion, garlic and peppers for 5 minutes.  Add turkey, cumin and chili powder and cook until turkey is no longer pink.  Add all other ingredients and cook gently for 1/2 hour.  To serve, top with grated cheese, chopped onion and sour cream.